Type of dish: Light Main course
Cooking time: 20 min
Main ingredient: Smoked salmon, pasta
|400 g||Pasta, gnocchi or penne|
|100 g||Fresh spinach|
|half pot||Fresh basil|
|6 tblsp||Olive oil|
|Salt & black pepper|
1. Boil the pasta.
2. Dressing: Finely chop garlic, shred basil. Mil oil and vinegar. Add ½ teasp salt and black pepper. Slice mushrooms and mix with dressing.
3. Mix spinach and dressing. Add pasta and shredded salmon
4. Serve with bread on the side.