Type of dish: Main
Cooking time: 40 min
Main ingredient: Sausages, potatoes
|1 Kilo||Sausages, e.g. hot dogs, bratwurst, cabanoss, thick sausages|
|600 g||New potatoes|
|150 ml||Sour cream|
|1 clove||Garlic, crushed|
|Chives, finely chopped|
|1 tblsp||Dijon mustard|
|Salt and black pepper|
1. Boil potatoes in salted water. Make sure they stay firm! Cool completely.
2. Finely chop onions qnd chop capers. Mix mayonnaise and sour cream and add all ingridients except potatoes. Stir and add salt and pepper.
3. Slice potatoes and gently stir with mix.
4. Barbecue or fry sausages and serve with potato salad.